Bar ANA
21+ dessert and cocktail bar located in the Atlanta Poncey-Highland neighborhood + RECUERDOS coffee residency
Website
Website
Email
Email
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Instagram
TikTok
TikTok
Bar ANA
Our website
Our website
Led by James Beard-nominated Executive Pastry Chef Claudia Martínez, Bar ANA is Atlanta's premiere, late-night 21+ dessert and cocktail bar. We provide artfully-plated desserts, curated cocktails and a refined yet vibrant atmosphere in the Poncey-Highland neighborhood of Atlanta.
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Purchase gift cards
Purchase gift cards
Experience Bar ANA and enjoy decadent desserts, handcrafted cocktails and coffee. Whether it’s a birthday, holiday, or just because, a Bar ANA gift card is an invitation to indulge.
Contact us for your large parties, private events and buyout requests
Contact us for your large parties, private events and buyout requests
Press
15 of the hottest new openings across the country right now | Resy
15 of the hottest new openings across the country right now | Resy
While things can certainly feel sluggish post-New Years, we’d argue that the beginning of the year is prime time for…
Semifinalists for Outstanding Pastry Chef or Baker | James Beard Foundation
Semifinalists for Outstanding Pastry Chef or Baker | James Beard Foundation
The official 2026 James Beard Award semifinalists have been announced. See the complete list of restaurants and chefs recognized in every category.
Where in Atlanta you'll want to eat right now | Resy
Where in Atlanta you'll want to eat right now | Resy
The soul of Bar ANA | The AJC
The soul of Bar ANA | The AJC
A celebrated pastry chef and her community came together to create Atlanta’s hottest and most ambitious late-night hangout.
Atlanta's newest restaurant openings | Resy
Atlanta's newest restaurant openings | Resy
Atlanta welcomes Bar ANA | Southern Living
Atlanta welcomes Bar ANA | Southern Living
Major restaurant opening in Atlanta | Eater Atlanta
Major restaurant opening in Atlanta | Eater Atlanta
Dessert and cocktail lounge Bar Ana opens in Poncey-Highland, Lewis Barbecue makes its Atlanta debut
Poncey-Highland dessert and cocktail bar debuts | Rough Draft Atlanta
Poncey-Highland dessert and cocktail bar debuts | Rough Draft Atlanta
For this week's Quick Bites, Rough Draft Dining Editor Beth McKibben brings you details on two big openings, including award-winning pastry chef Claudia Martinez’s dessert and cocktail bar, Bar Ana, and a new health-conscious restaurant on the Eastside Beltline with a coffee bar and rooftop bar. Plus, some dining events to add to your calendar, like the Atlanta Halal Fall Festival in Grant Park and Atlanta Chili Cook Off in Dunwoody.
Claudia Martinez has created a dessert and cocktail bar with Latin soul | Resy
Claudia Martinez has created a dessert and cocktail bar with Latin soul | Resy
When Claudia Martinez opened the doors to Bar ANA, it marked more than just the debut of a late-night dessert…
Lauded pastry chef’s dessert and cocktail bar opens Thurs. | The AJC
Lauded pastry chef’s dessert and cocktail bar opens Thurs. | The AJC
Atlanta pastry chef Claudia Martinez opens Bar Ana, a late-night dessert and cocktail bar, in the basement of El Ponce.
A love letter to culture, craft and community | Discover Atlanta
A love letter to culture, craft and community | Discover Atlanta
The sky cracked open the moment we pulled up to Tiny Lou’s. Rain fell in sheets, the kind of dramatic Southern storm that demands you pause before making a run for it.
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