@taughttocook
Get inspiration for your next meal or dessert at www.TaughtToCook.com
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Order my eCookbook now:
TAUGHT TO COOK: 41 Exclusive Family Recipes - Not Available on the Website!
TAUGHT TO COOK: 41 Exclusive Family Recipes - Not Available on the Website!
It's finally available! My Taught To Cook ebook, filled with over 40+ recipes, both sweet and savory. The book includes breakfast, breads, sides, entrees, and tons of desserts! The Vault is Open: 41 Recipes I’ve Never Shared Online You won’t find these recipes on my website. They aren’t about fancy techniques or "impossible to find" ingredients; they were written for real life, real kitchens, and real families.
Soft Sugar Cookie Bars
Soft Sugar Cookie Bars
These sugar cookie bars are everything you love about a classic sugar cookie, just easier to make. They are baked thick and tender, and topped with a smooth layer of buttercream and colorful sprinkles. An easy, crowd-pleasing dessert with classic bakery flavor in every bite.Makes 24 servingsIngredients:Bars: • 1 cup salted butter, softened • 1½ cups white sugar • 1 teaspoon vanilla extract • 2 eggs • 2¾ cups all-purpose flour • ½ teaspoon salt • 1 teaspoon baking powderFrosting: • ⅔ cup salted b
Baklava
Baklava
A treasured recipe from my Culinary School days; layers of buttery phyllo, fragrant nuts, and perfectly balanced honey syrup. Classic, crisp, and timeless.Makes about 32 piecesIngredients:Pastry: • 1 pound package of phyllo dough, thawed • 1 pound pecans or walnuts, chopped • ¼ cup sugar • 1 teaspoon cinnamon • ½ teaspoon cloves, ground • 12 oz. (3 sticks) butter, melted Syrup: • 2 cups sugar • 1½ cups water • ½ cup honey • 2 strips lemon peel • 1 lemon, juiced (about 1 oz.) • ½ teaspoon cinna
Valentine Sugar Cookies
Valentine Sugar Cookies
These cookies retain their shape during baking and have a perfect flavor and texture. The Royal Icing gives them a professional appearance and hardens, allowing for stacking. Ingredients:Cookies: • 1 cup butter, softened • 1 cup white sugar • 2 eggs • ½ teaspoon vanilla extract • ½ teaspoon almond extract • 3¼ cups all-purpose flour • ½ teaspoon baking soda • ½ teaspoon baking powder • ½ teaspoon saltRoyal Icing: • 2 cups powdered sugar, sifted • 2 Tablespoons milk, plus more if needed • 2 teasp
Rice Pilaf
Rice Pilaf
A simple, savory rice pilaf that's light, fluffy, and full of flavor . It's the perfect base or side dish and works as a swap for white rice in stir-fries, bowls, and weeknight meals.Serves 4-6Ingredients: • 2 Tablespoons olive oil • 1 Tablespoon butter • 2 cups Jasmine rice • 2½ cups water • 2 teaspoons chicken bouillon • 1 teaspoon garlic powder • ½ teaspoon onion powder • 1 teaspoon saltDirections: 1. In a medium saucepan or caldero, melt the butter and olive oil over medium-high heat. Add
Sugar Cookie Cut-Outs & Royal Icing
Sugar Cookie Cut-Outs & Royal Icing
These cookies retain their shape during baking and have a perfect flavor and texture. The Royal Icing gives them a professional appearance and hardens, allowing for stacking. It's a family tradition for us to bake these every Christmas Eve.Ingredients:Cookies: • 1 cup butter, softened • 1 cup white sugar • 2 eggs • ½ teaspoon vanilla extract • ½ teaspoon almond extract • 3¼ cups all-purpose flour • ½ teaspoon baking soda • ½ teaspoon baking powder • ½ teaspoon saltIcing: • 2 cups powdered sugar,
Saltine Toffee (Cracker Candy)
Saltine Toffee (Cracker Candy)
Cubed Steak with Gravy
Cubed Steak with Gravy
Savory strips of beef with a mushroom, onion gravy. The perfect comfort meal. Serves 4Ingredients: • 1½ to 2 pounds cubed steak, cut into strips • ½ Tablespoons Badia Complete Seasoning • ½ teaspoon Salt • ¼ teaspoon Black Pepper • 1¾ cups beef stock • ¾ cups red wine (I use a sweet red) • 3 garlic cloves, minced • 4 ounces mushrooms, sliced • ½ onion, sliced • 2 Tablespoons flour • 2 Tablespoons butter, meltedDirections: 1. Heat a large non-stick skillet on medium-high heat with a little oil.
Southwest Poblano Chicken Bowl
Southwest Poblano Chicken Bowl
Brown Butter Chocolate Chip Cookies
Brown Butter Chocolate Chip Cookies
Brown butter chocolate chip cookies offer a gourmet twist on a cherished classic, yet they remain simple to prepare. These cookies are chewy in the center with crispy edges. The brown butter imparts a depth, richness, and irresistible nutty flavor that exudes luxury.Makes 12 large cookiesIngredients: • ½ cup (1 stick) salted butter • ½ cup brown sugar • ¼ cup + 2 teaspoons white sugar • 1¼ cups all-purpose flour • 1 egg • ½ teaspoon vanilla • ¼ teaspoon baking powder • ¼ teaspoon baking soda • 1
BBQ Chicken Pizza
BBQ Chicken Pizza
Roasted Broccoli
Roasted Broccoli
This fast and easy recipe is my family's favorite way to enjoy broccoli. It turns this modest vegetable into a crispy, caramelized delight. It's an excellent side dish for any meal, and it's so delicious that I prepare it at least once a week!Serves 4-6Ingredients: • 1 head of broccoli, cut into florets • Badia Complete Seasoning, to taste • garlic salt, to taste • ground black pepper, to taste • olive oilDirections: 1. Preheat oven to 450°F. 2. Arrange the broccoli in a baking dish. Drizzle wit
Caramel Corn
Caramel Corn
Epicurean Cutting Board
Epicurean Cutting Board
Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.
Protein Brownie Balls
Protein Brownie Balls
Craving something sweet without the guilt? These taste just like chocolate truffles, but they're made with healthier ingredients. One bite and you'll swear you're eating the real thing.Makes about 15 ballsHealthy Chocolate Truffles RecipeIngredients: • 10 dates • ⅓ cup oat flour • ¼ cup cocoa powder • ¼ cup vanilla protein powder (I use Orgain) • 1 Tbsp. zero-sugar instant chocolate pudding mix • ⅓ cup peanut butter • 1 Tbsp. maple syrup • 2 Tbsp. milk (I used 2%) • ⅛ tsp. salt • ½ cup dark choc
Russian Tea Cakes (Snowballs)
Russian Tea Cakes (Snowballs)
A shortbread-like dough, filled with chopped nuts, bakes to a tender melt-in-your-mouth texture. These irresistible cookies are often enjoyed during the holidays and they are a favorite for cookie exchanges. Russian Tea Cakes are also known as Snowballs or Mexican Wedding Cookies.Ingredients: • 1 cup butter, softened • ½ cup powdered sugar • 1 teaspoon vanilla • 2¼ cups all-purpose flour • ¾ cup finely chopped nuts (walnuts, pecans, almonds, or cashews. I used pecans!) • ¼ teaspoon salt • powder
Cookie Dough Protein Bars
Cookie Dough Protein Bars
Try these fun, no-bake protein bars packed with wholesome ingredients and bursting with colorful sprinkles for a guilt-free treat.Makes 8 barsIngredients: • 1 cup peanut butter or nut butter • ¼ cup maple syrup • 1 teaspoon vanilla extract • 2 scoops vanilla Orgain Plant-Based Protein Powder • 1 cup oat flour • 2 Tablespoons sprinkles • 3-4 Tablespoons milk (optional)Directions: 1. Mix peanut butter, maple syrup, and vanilla in a bow until smooth.2. Add in oat flour and protein powder; mix until
General Tso's Chicken
General Tso's Chicken
For a quick, crowd-pleasing twist on a takeout classic, bites of chicken, peppers, and broccoli are combined in a sweet and spicy sauce made from honey, hoisin, and sriracha.Serves 4 Ingredients: • 1 lb. Chicken breast, chopped • 2 cups Jasmine rice • 4 oz. Sweet peppers, sliced thin • 1 head of Broccoli, cut into bite sized florets • 2 scallions, sliced thin • 2 cloves garlic, minced • 2 Tbsp. Rice vinegar • 2 tsp. Sriracha • ¼ tsp. ground ginger • 1 Tbsp. Honey • 1 Tbsp. Sesame oil • ¼ cup cor
Fruit Shortbread Bars
Fruit Shortbread Bars
A soft, buttery shortbread base topped with sweet fruit preserves and crunchy shortbread crumbles, finished with a dusting of powdered sugar. They melt in your mouth and are sure to please any crowd. Perfect for cookie exchanges, tea parties, or baby showers! These fruit shortbread bars are incredibly addictive.Makes 24 barsIngredients: • 1 cup salted butter, softened • ½ cup sugar • 1 teaspoon vanilla extract • 1 cup Bonne Maman Four Fruits Preserves (or your favorite flavor) • 2 ½ cups all-pur
Pumpkin Muffins
Pumpkin Muffins
Chicken & Brown Butter Rice
Chicken & Brown Butter Rice
3-Ingredient Cocktail Meatballs
3-Ingredient Cocktail Meatballs
Danish Kringle
Danish Kringle
Sriracha Honey Chicken Legs
Sriracha Honey Chicken Legs
Mummy Hand Pies
Mummy Hand Pies
Summertime Dream Cake
Summertime Dream Cake
Ghost Pretzels
Ghost Pretzels
Tostones (Fried Green Plantains)
Tostones (Fried Green Plantains)
Easy Apple Crisp
Easy Apple Crisp
No-Drip Popsicles
No-Drip Popsicles
Zucchini Bread Muffins
Zucchini Bread Muffins
Peach Cobbler
Peach Cobbler
Soft Almond Bars
Soft Almond Bars
Mediterranean Chicken & Barley
Mediterranean Chicken & Barley
Creamy Chipotle Chicken with Cilantro Rice
Creamy Chipotle Chicken with Cilantro Rice
Chewy Coconut Cookies
Chewy Coconut Cookies
Fudgy Brownies
Fudgy Brownies
Carrot Cake
Carrot Cake
Peanut Butter Chocolate Chip Bars
Peanut Butter Chocolate Chip Bars
The BEST Homemade Biscuits
The BEST Homemade Biscuits
Graham Cracker Toffee
Graham Cracker Toffee
Snickerdoodles
Snickerdoodles
Honey Chili Chicken & Veggie Rice
Honey Chili Chicken & Veggie Rice
Haitian Rice and Beans (DIRI AK PWA)
Haitian Rice and Beans (DIRI AK PWA)
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