Yesterday's Curry
Traditional Goan masalas handmade by Emma Ryan
Goan Fish Curry Masala – on sale now!
Goan Fish Curry Masala – on sale now!
Goan Fish Curry Masala is a medium-spiced blend, combining citrusy coriander with earthy cumin and a subtle kick of chilli. Versatile and full of flavour, it can be used to make a classic Goan fish curry, to marinate meat or fish, or can be stirred into dals and soups to add warmth and depth. Each tin contains 70g of s
Goan Fish Curry presale form
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A newsletter about food, heritage & entrepreneurship. Join me as I document my culinary journey in this substack. I will be exploring the food of my Goan heritage, sharing recipes, stories and giving a behind the scenes look at running a food business. Click to read Yesterday's Curry, by Emma Ryan, a Substack publication with thousands of subscribers.
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