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ResearchGate

Globo Rural | Película natural conserva o morango por mais tempo; material foi criado por pesquisadores do Brasil | Globoplay

Revestimento à base de plantas prolonga vida útil do morango

Revestimentos comestíveis - Curso Pós-colheita

Shaping the Future of Functional Foods: Using 3D Printing for the Encapsulation and Development of New Probiotic Foods - Probiotics and Antimicrobial Proteins

Bioactive peptides and protein hydrolysates from food proteins in biopolymer films: A comprehensive review on innovations in food preservation

Efficient and sustainable production of intelligent nonwovens as indicators of food spoilage through solution blow spinning of proteins and natural pigments from agri-food waste

Fast production of highly sensitive nanotextured nonwovens for detection of volatile amines, bacterial growth, and pH monitoring: New tools for real-time food quality monitoring

Nanoemulsions as Edible Coatings: A Potential Strategy for Fresh Fruits and Vegetables Preservation

Fast and sustainable production of smart nanofiber mats by solution blow spinning for food quality monitoring: Potential of polycaprolactone and agri-food residue-derived anthocyanins