London Broil Steak

London Broil is a perfectly tender piece of meat after being marinated in a liquid mixture with spices and seasoning then broiled in the oven.

Ingredients

▢1/3 cup soy sauce

▢1/3 cup lemon juice

▢1/2 cup olive oil

▢1/4 cup Worcestershire sauce

▢1 Tablespoon minced garlic

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▢2 Tablespoons Italian seasoning

▢1 teaspoon pepper

▢1/2 teaspoon salt

▢pinch of red pepper

▢2 pounds London Broil Round Steak

Instructions

• Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. Add the steak and let marinade for 2 hours or overnight.
• Preheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5–6 minutes and then flip to the other side and broil for 3–4 minutes until it reaches an internal temperature of 135 for medium rare.
• Let the steak rest for 10 minutes and slice.

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