China — Dalian, Liaoning, China

Time for some interesting food!

October 2015

After Beijing and the fun and games of getting to the airport and getting a new flight, I moved on to Dalian.

China — Beijing Olympic Park and leaving Beijing

In Dalian, my hosts took me out for an expensive meal, which I thoroughly enjoyed.

On my travels, I have tried many different foods, including insects, and I like to try local specialities when possible.

Cambodia — Day 4: Roadside Snack Cambodian Style — grasshoppers, crickets, and silkworms

In Dalian, I went to a restaurant that specialised in fish dishes. And the food was great, and I knew it was fresh as I saw what I ate swimming in tanks at the entrance to the restaurant.

When I first arrived at the restaurant, I wondered if we were visiting an aquarium before dinner. There were so many tanks of live fish and shellfish at the entrance.

Photo by Author — fresh fish and crabs at the restaurant — Dalian, China