Korean short film, The Perfect Fishplate

This is the film directed by Hong-Jin Na who has won the fame from “The Wiling” recently. The film has no dialogues and takes only 9 mins. Why don’t you try this?

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From this film, I learn…

• cooking is a sort of chemistry.
• the reason why I would never eat “PERFECT” dish
• mostly, perfectionism is a disaster, especially for the perfectionist, himself more than anyone else.
• food or restaurant should be a platform