Breakfast, Snacks & Drinks I Ate This Past Week As A Vegetarian
Hey, you hungry? Well it looks like you came right in time… I was just about to go to the grocery store. This week we have a budget of $150, yes I know. Majority will be spent on groceries don’t worry.
here’s a complete list of what I ate….
Snacks, Breakfast Items & Drinks Liege Waffles🧇: https://amzn.to/45w9B6o
Nature’s Path Optimum Power Organic Cereal🫐: https://amzn.to/3RXNcf4 Upcylced Apricots & Peaches🍑: https://amzn.to/3LXMwTl
Health-Ade Kombucha (Pack Of 12)🥝: https://amzn.to/46v3XTu
Sanzo Lychee Sparkling Water🥤: https://amzn.to/3trsFFw
Get jackmani’s stories in your inbox
Join Medium for free to get updates from this writer.
*Disclaimer these may be affiliate links that generate me a small commission*
Monday🌙
Chipotle Burrito
- Brown & White Rice, Black & Pinto Beans, Sofritas, Mild Salsa, Lettuce Guac, Chips & Guac
Strawberry Macha Boba
from (@TeaDaze) 3501 McHenry Ave Ste. D12, Modesto, CA 95356
Kombucha Mint Limeade Flavor from (@Healthade)
Tuesday
Leftover Chipotle Burrito
Organic Blueberry Cereal (w/ Waffle & Strawberries🍓)
Wednesday
Breakfast 2 Liege Waffles, 2 Blueberry Waffles, Cashews, Lemon, Dragon Fruit Banana.
Thursday
Breakfast Organic Blueberry Cereal (w/ Waffle, Strawberries🍓 & Banana🍌)
Lunch
Fruit Salad🥗 — Dragon Fruit, Banans, Strawberry, & Liege Waffle.
Dinner
Vegetarian Flatbread Wrap from (@Kabob)
Friday
Breakfast Pancakes, Bananas, Apples, Almonds & a Liege Waffle
Lunch
Mediterranean Salad🥗
Dinner
Bowl of Cereal (w/ berries)
Saturday
Breakfast Mini Pancakes, Mixed Fruit, Drink Sanzo.
Lunch:
Subway:
Artisan Bread, Veggie Patties, Tomatoes, Onions, Honey Mustard, all that.
Thanks for reading.






