Teddyodindo·Jul 20Ambition and feasibility in Africa’s clean-cooking transitionSub-Saharan Africa still has the world’s largest clean-cooking access gap. Most households cook with firewood, charcoal, kerosene, or other…
Common Futures Conversations | Chatham House·Jun 29The cost of survival: Charcoal smoke, women’s health and Uganda’s vanishing forestsWritten by Nalubega Antonia Ritah
Clean Air One Atmosphere·Mar 24Open Letter to the President of the Republic of Ghana: Policy Measures for Reducing Smoke Emissions…I write on behalf of Clean Air One Atmosphere (CAOA) to draw attention to the continued contribution of household solid fuel use to air…
InAge of AwarenessbySantosh·Mar 9A $179 Million Carbon Market Lesson: KOKO Networks and Its Clean Cooking PlaySince 2008, I have worked in different roles and geographies on getting clean cooking solutions to poor households. In those early days…
InUNHCR InnovationbyUNHCR Innovation·Feb 26Little by little: How accessible loans are opening the door to clean cooking in MauritaniaIn Mbera Refugee Camp, a project making LPG accessible through staggered payments is changing how people cook — and promoting human and…
