Ivy·11h agoPasarKota, Reducing Local Foodwaste with ContainerizationEvery day, a lot of local fruits and vegetables are thrown away simply because their physical appearance is not perfect — whether they are…
Cyrus Akbari Shadbad·11h agoThe Peel We Throw AwayFrom a Backyard to Poultry Feed: 64 Kilograms of Pomegranate Peel, a Few Research Findings, and a Simple Question About Waste
Joshua Cohen·5d agoThe Week Never Goes the Way the Plan SaysMost meal plans are built like train schedules. Family life runs more like weather.
Ayodeji Johnson·Oct 29Social Listening on Waste; an overhyped system to understand sentiment or underrated?A response icon3A response icon3
Cdosayem·Oct 29What Feeding 150 Soldiers Taught Me About Food Waste at HomeA lesson from a UN peacekeeping mission in Mali, and six simple steps any busy family can use
Yuu | Onsen & Daily Insights·Oct 28What Japan’s Egg Prices Reveal About the Value of an Everyday MealBeyond the carton price, Japanese home cooking offers a practical way to think about substitutions, waste, and the work of feeding a…
Wiltier·Oct 26a full cup no one drinkshow a fridge really works, why bread goes stale faster in the cold, a moth at the kitchen light, and the honest arithmetic of a billion…
InA scientist made simplebyMike Kaiser·Oct 26What “Sell By,” “Use By,” and “Best By” Really MeanFood date labels are more confusing — and less definitive — than most consumers realize.
Ace444gg·Oct 24The Fridge Between Neighbors: What Food Rescue Really TakesSaving surplus food is not a heroic last-minute gesture. It is an everyday system of timing, trust, cold storage, and respect.
Tomorrow's Future Institute (TFI) Japan·Oct 22Food Waste and Global Hunger: Can We Build a Future Where Everyone Has Enough to Eat?Exploring food waste, hunger, AI, and the power of local communities — from Japan to the world.
