InAntejabyMaja Berden Zrimec·Apr 26, 2022Celebrating first anniversary of Moringa Cluster UgandaMoringa Cluster Uganda is celebrating its first birthday. A year ago, moringa producers from Uganda joined forces with a mission to become…
InAntejabyMartina Vilhar·May 12, 2021Ugandan farmers can earn more if they engage in short food supply chainsLocated at the equator, Uganda has a favorable climate for producing diverse fruits and vegetables. In effect, it is the second-largest…
InAntejabyMartina Vilhar·Mar 19, 2021Agribusinesses heads up! European buyers seek product information related to sustainabilityOur recent research shows that the European buyers in natural ingredients’ sectors seek information related to the product’s origin…
InAntejabyMartina Vilhar·Jan 6, 2021Enabling SFSCs through digital transparency toolsIn last week’s article, we talked about short food supply chains (SFSCs), how they represent an alternative to unsustainable food systems…
Martina Vilhar·Jan 6, 2021Enabling SFSCs through digital transparency toolsIn last week’s article, we talked about short food supply chains (SFSCs), how they represent an alternative to unsustainable food systems…
InAntejabyMartina Vilhar·Dec 28, 2020Building trust in our food systems: moving to short food supply chains (SFSCs)Today’s industrialized model of providing food to the final consumers seems highly efficient compared to the previous production and…
