Kirill Linnik·4d agoI Dined at the Baltics’ Only Two-Michelin-Star Restaurant. Was It Worth It?When my wine-loving friend Roman and I faced milestone birthdays just a day apart, we decided to celebrate in style. We booked a table for…
Kirill Linnik·Oct 31AI-Powered Wine Night, Vintage 2009When I let an AI catalog my wine cellar, the results were alarming: it flagged some old favorites that needed drinking, soon. Time spares…
Kirill Linnik·Jun 27Not By Barrel Alone: Tasting an Exceptional Qvevri Wine from GeorgiaThis rainy summer forced many people to rethink their plans. Those who were dead-set on grilling shashlik scrambled for any way to make it…
Kirill Linnik·Jun 13Sipping a 174‑Year‑Old Port: A Taste of History in a GlassWe don’t get together with friends very often, so when we do, it’s a perfect chance to surprise them with an extraordinary wine. But this…
Kirill Linnik·Jun 6Bad Wine for Good Money(How a €90 Bottle of Rare Georgian Wine Taught Me a Lesson on Price and Perception)
