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Nanna Georgi on Instagram: "KAGETAPAS NR 4 🤎 Sommeren banker langsomt på døren og noget af det jeg glæder mig mest til er friske jordbær, krydderurter og jordbærtærte 🥹😍 så nu har jeg forsøgt at lave nogle tapas kager der har lidt det hele! Jordbærkage 48 små kager: 375 g ren rå reven marcipan
300 g blød smør
375 g sukker
100 g hvedemel
6 hele æg
100 g mørk chokolade 1. Start med at piske blød smør og sukker sammen til en luftig masse.
2. Herefter tilsættes ægog der røres igen til en...
Start your morning with these fluffy, bite-sized banana pancake bites! 🍌🥞 Perfect for kids, meal prep, and busy mornings, these mini pancakes are soft, naturally sweet, and easy to make. No refined sugar, just deliciousness in every bite! 😍 🍽️ Make these in 10 minutes! Save this pin & click the link for the full recipe! 👇 #BananaPancakes #HealthyBreakfast #BreakfastIdeas #PancakeBites #EasyRecipes #MealPrepBreakfast #KidFriendlyMeals #BrunchRecipes #PancakeLovers #HealthyEating
This Thai Peanut Sweet Potato Buddha Bowl is a vibrant, nutritious, and flavor-packed meal that's perfect for lunch or dinner. Roasted sweet potatoes, protein-rich quinoa and chickpeas, and a rainbow of fresh vegetables are dressed with a creamy, tangy Thai peanut sauce.
This is one of my favorite with spinach and Feta cheese. This is a wonderful flatbread that is crusty outside with soft and chewy inside filled with delicious filling. #flatbread #gozleme #turkishflatbread #feta #spinach #gozleme @mycookinjourney | mycookingjourney.com
Your new food obsession comes in the form of this easy hummus pita grilled cheese! Sun-dried tomato hummus on pitas with spicy Havarti, parmesan, a drizzle of honey, and herb butter is totally divine!
This Moroccan lentil carrot salad is bursting with flavour and a variety of textures, with carrots, lentils, herbs, kale, olives, celery, walnuts or pepitas, and currants tossed with a Moroccan-spiced dressing.
