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This classic Grandmother's Buttermilk Cornbread recipe is a staple in many Southern homes. Made with simple ingredients like yellow cornmeal, buttermilk, and butter, this cornbread is soft, slightly sweet, and perfect alongside chili, fried chicken, or any Southern comfort food. It’s the ideal combination of crispy on the outside and fluffy on the inside. Cornbread Recipe From Scratch, Cornmeal Cornbread, Yellow Cornbread, Cornmeal Recipes, Southern Cornbread Recipe, Best Cornbread Recipe, Cornbread Recipe Sweet, Buttermilk Cornbread, Southern Cornbread
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Grandmother's Buttermilk Cornbread

· Vegetarian · 8 servings
This classic Grandmother's Buttermilk Cornbread recipe is a staple in many Southern homes. Made with simple ingredients like yellow cornmeal, buttermilk, and butter, this cornbread is soft, slightly sweet, and perfect alongside chili, fried chicken, or any Southern comfort food. It’s the ideal combination of crispy on the outside and fluffy on the inside.
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Ingredients

Refrigerated
• 2 Eggs, large
Baking & Spices
• 3/4 cup All-purpose flour
• 1 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1 cup Cornmeal, yellow
• 1/4 tsp Kosher salt
• 1 tbsp Sugar
Dairy
• 6 tbsp Butter, unsalted
• 1 1/2 cups Buttermilk