Easy Challah Recipe - Savor the Flavour | Recipe | Jewish recipes, Bread recipes sweet, Bread recipes homemade
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an easy challah bread on a cooling rack with the words, 5 starreviews
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savortheflavour.com

Easy Challah Recipe - Savor the Flavour

6 ratings
· 4hr 15min · Vegetarian · 12 servings
Learn how to make easy challah bread with this delicious recipe. This soft, sweet bread is made with honey and olive oil. It’s surprisingly simple to braid the 5 strands of challah dough into a stunning centerpiece for an Easter brunch or a Jewish Sabbath meal!
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Savor the Flavour | Beverage Recipes | Salads | Veggie Sides

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Ingredients

Refrigerated
• 3 Egg yolk, large
• 2 Eggs, large
Condiments
• 5 tbsp Liquid honey
Baking & Spices
• 4 cups Bread flour
• 3 tsp Fast-action yeast
• 2 tsp Salt, fine
Oils & Vinegars
• 1/3 cup Tasting olive oil, light
Liquids
• 2/3 cup Water