🍰Healthy date and walnuts cake Reasons to love this recipe:
✅ 7 ingredients only
✅ no added sugar!
✅ no butter
✅ no flour
✅ easy cake in a blender
Ingredients for cake:
240g water
300g dates
3 eggs
45ml extra virgin olive oil
180g rolled oats
50g chopped walnuts
1 tsp baking soda
(Optional: Drop of vanilla, pinch salt)
Instructions:
🍰Add the dates, water, eggs, oil, baking soda (optional: vanilla and a pinch of salt) to a blender. Blitz until smooth.
🍰Add the rolled oats and pulse just a few times—just enough to combine, only a few seconds! This part is key.
🍰Pour the mixture into a lined cake tin and sprinkle chopped walnuts on top (cake tin is 18cm/7 inches)
🍰Bake at 180°C for 45 minutes, until golden and set.
Let it cool before slicing.
