Raspberry Custard Buns: A Cozy Easter Dessert for Everyone - Pin Desserts | Recipe | Easter dessert, Sweet buns, Yummy food dessert
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Collage showing raspberry custard buns with a golden, glossy exterior dusted with powdered sugar. The buns are filled with creamy custard and vibrant raspberry jam, surrounded by fresh raspberries on a dark background. The text “Raspberry Custard Buns” is written in elegant script.
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Raspberry Custard Buns: A Cozy Easter Dessert for Everyone - Pin Desserts

2hr 50min · Vegetarian · 12 servings
Soft, fluffy buns filled with creamy custard and sweet raspberry filling. A light dusting of powdered sugar adds the perfect finishing touch.
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Ingredients

Produce
• 1 cup Raspberries, fresh or frozen
Refrigerated
• 2 Egg
• 2 Egg yolks
Condiments
• 1 tbsp Lemon juice
Baking & Spices
• 3 1/2 cups All-purpose flour
• 2 1/3 tbsp Cornstarch
• 1/2 cup Granulated sugar
• 1 packet Instant yeast
• 1 Powdered sugar
• 1/2 tsp Salt
• 2 tbsp Sugar
• 2 tsp Vanilla
Dairy
• 5/16 cup Butter, unsalted
• 3/4 cup Milk
• 1 cup Whole milk