Black Lentils with Glazed roasted carrots | Recipe | Roasted carrots, Cooked carrots, Carrots
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chopped up carrots sitting on top of a wooden cutting board
mayihavethatrecipe.com

Black Lentils with Glazed roasted carrots

2 ratings
· 1hr 0min · 4 servings
This hearty vegan dinner is colorful, filled with flavor, and very satisfying! It’s a blend of tender cooked black lentils and Roasted Carrots that everyone at the table will love!
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Ingredients

Produce
• 1 cup Black lentils, dry
• 8 Carrots
• 4 cloves Garlic
• 1/2 tsp Garlic powder
• 1 piece Ginger, fresh
• 1/2 piece Ginger
• 1/2 tsp Onion powder
• 1 tsp Oregano, dry
• 1 Parsley or cilantro
• 1 Pomegranate seeds
• 1 Sweet onion, large
• 1/2 tsp Thyme, dry
Condiments
• 2 dashes Hot sauce
• 2 tbsp Ketchup
• 2 tsp Lemon juice
• 1/2 tsp Soy sauce
Baking & Spices
• 1/4 tsp Black pepper
• 1 tsp Paprika, sweet
• 1 1/2 tsp Salt
Oils & Vinegars
• 3 tbsp Olive oil, extra virgin
Other
• 2 tbsp Silan ( date syrup)