Ratatouille (Confit Byaldi) | Gourmet food plating, Food plating, Food presentation
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Thomas Keller re-imagined a famous French classic for Disney's blockbuster film 'Ratatouille.' It's a lot of fun to create, and the flavors are fantastic. This is something that everyone should try at least once! Below is the recipe... INGREDIENTS: 4 servings 4 tomatoes, roma 1 courgette, yellow 1 courgette (green) a single aubergine 220g tiny sweet peppers (yellow and red) a single onion (roughly chopped) 3 cloves of garlic (minced) Seasoning with salt and pepper Thyme sprig, large
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Ratatouille Chefs Kiss

Ratatouille (Confit Byaldi)
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