Jacques Pépin Makes a Mushroom Fish - video Dailymotion

Skip to player Skip to main content

10 years ago

Forget just slicing mushrooms. Chef Jacques Pépin carves a fish out of them.

Category

Be the first to comment

Add your comment

Recommended

Picking The Right Mushroom For Every Recipe - The Big Guide

5 years ago

How To Make Mushroom Pate | Recipe

2 years ago

How To Cook Monkfish | Recipe

1 year ago

5 months ago

5 months ago

6 months ago

Indian Street Food Tour in Hyderabad, India | Street Food in India BEST Biryani

9 years ago

BA: Made to Order: Adda's Butter Chicken

1 day ago

67 Kitchen Tips With Michelin Star Chef Curtis Stone

1 week ago

200 Employees, 3 Michelin Stars: A Day at Eleven Madison Park

2 weeks ago

India's Best Butter Chicken is on the Streets of Delhi

3 weeks ago

A Day at NYC’s Most Exciting French Restaurant

3 weeks ago

How NYC’s Best Potato Latkes are Made

4 weeks ago

How NYC’s Best Beef Wellington is Made

4 weeks ago

How Panda Express Perfected Orange Chicken (Ft. Lucas Sin)

5 weeks ago

Brooklyn’s Hottest Pizzeria Uses a 130-Year-Old Oven

5 weeks ago

NYC’s Best New Sandwich is Vietnamese

6 weeks ago

How One of NYC's Best Soul Food Restaurants Makes Turkey & Gravy

7 weeks ago

Inside America's Only Michelin Star Tempura Restaurant

2 months ago

How a Michelin Star Chef Makes Mashed Potatoes in 10 Minutes

2 months ago

How a Butcher Turns One Pig into 8 Different Pork Products

2 months ago

NYC Diner Recreates Chili's Southwestern Eggrolls

2 months ago

How NYC’s Best French Bakery Makes Perfect Croissants

2 months ago

A Day at NYC’s Most Exciting Mexican Restaurant

2 months ago

How Austin’s Best BBQ Pork Ribs are Made

3 months ago