This Easy and Simple Roasted Chicken Dish Will Be a Hit During the Week

With fennel and thyme, it's full of flavor and won't leave you feeling guilty afterwards.

Transcript

00:00Food is healthiest when you cook it yourself.

00:04And once you try my fennel and citrus whole roasted chicken, you're never going to get

00:08a rotisserie chicken at the grocery store again.

00:12All you need is a few cloves of whole garlic, the juice from two lemons and two small oranges

00:19or clementines, a nice handful of fresh thyme, one bulb of fennel, kosher salt, fresh cracked

00:29pepper and some good olive oil.

00:32So I combine all of the ingredients into a Ziploc bag along with the whole roasted chicken

00:37and I put it in the fridge overnight or up to 24 hours.

00:40I've already had one hanging out for a while and let me show you how easy this is.

00:45I'm going to add a little bit more olive oil just on top to give it that gorgeous golden

00:51skin, little sprinkling of salt and a final crack of fresh pepper and into the oven.

01:07It is so tender and so moist but with so much flavor.

01:12You would never know how healthy it was plus how easy it was to make.

01:16I'm Rony Proter and you should definitely give this recipe a try.

01:20I'll see you guys later.

01:21Bye.