Skip to playerSkip to main content
  • 5 months ago
Level up your dinner plans with the humble Sungold tomato! In this video, Roscoe shows you how to make creamy Sungold pasta with pasta tossed in a tomato sauce made from cooked Sungold tomatoes, shallots, and garlic. Top it off with burrata, crushed red pepper, and fresh oregano for an elegant finish.
Transcript
00:00This is one of the best pasta recipes we've ever made.
00:02Creamy tomato pasta.
00:04Proof that simple is powerful and delicious.
00:07Sweet sun gold tomatoes are gently cooked
00:09with shallots, garlic, and a touch of heat.
00:12Blend them into a smooth, buttery sauce
00:14tossed with bronze-cut spaghetti,
00:16finished with butter and Parmesan for richness.
00:18No cream needed.
00:20Then top with cool, creamy burrata,
00:22a little crushed red pepper, and fresh oregano.
00:24It's effortless elegance in a bowl.
00:27Mmm, mmm, banger.
00:30This is delicious.
00:31Well done, chef.
Be the first to comment
Add your comment

Recommended