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S02E10 India (Kolkata/Mumbai)

June 5, 2006 Travel Channel

Over the years, Tony Bourdain has fallen in love with India. The
culture, the cuisine, the communities - it's all delicious and enchanting. Tony travels to Kolkata and Mumbai, formerly Calcutta and Bombay, to rediscover the magic of this beautiful land.
Transcript
00:00like many i came to india searching for knowledge wisdom and enlightenment or so i thought until
00:15finally i came to understand my true quest was for brains these are your brains these are your
00:21brains on food street i'm anthony bourdain that's right i write i travel i eat and i'm hungry for more
00:51from a distance india looks like a fever dream one catches a fragment of a vision a small taste of
01:01the exotic and suddenly it's gone but are all dreams created equal is one man's bollywood film
01:09fantasy the same as another man's dream of the perfect brain sandwich to be in india anywhere
01:14in india is to risk being endlessly enchanted and repelled until your senses want to shut down
01:21nowhere is that more true than in the coastal cities of calcutta and bombay recently renamed
01:26kolkata and mumbai these are the two cities in india that most remind me of my hometown new york city
01:33with their dense interweaving of classes and cultures i'm looking to dig into the sweet
01:38sides of these places and see how urban indians work pray and play india demands to be taken on
01:46its own terms and i'm here to do just that i never miss trains to ride the trains eat the food play a
01:53little cricket in short to try to get a taste of india just the way it is first on the list i'm off to
02:02kolkata via indian railways the preferred means of transit for five billion indians a year
02:07welcome to second class this is how much of india travels and where one gets a big slice of the
02:15culture up close and personal you can really get the sense of a place by striking up a conversation
02:20with the locals i'm talking to alarm who's from kolkata i don't like tourist food you know i want
02:25to eat your food not food for tourists conversations between strangers are a frequent pleasure on indian
02:30trains luckily for me english is often the common language for a country that has 22 official
02:35languages somebody told me there are 200 languages spoken in mumbai that's a lot oh and speaking of
02:43a lot have you noticed any vendors on the train tea food games shoe shines drag queens called hegera
02:52selling a form of good luck which is actually the absence of the bad luck you would otherwise suffer
02:56from not giving them any money i was waiting for livestock men's suits and tax-free municipal bonds but
03:02i think that's in a different car so after an extremely fresh salted cucumber snack it's good
03:09i climbed up into a sleeper to avoid any more bad luck and maybe take a nap
03:15it's actually uh kind of comfy i could uh almost fit here still beats the hell out of amtrak
03:24and i'll tell you the condition of the bathrooms is about the same
03:27i'm really glad to be traveling into kolkata by train the landscapes we pass by mark the transition
03:34from the relaxed pace of rural india to the busy urban world some people dread the noise and confusion
03:41of modern cities but i just love the sense of energy and endless possibility food sports media
03:48everything at once and a little too much that's what i'm looking forward to train stations may look
03:54the same around the world but you know when you've arrived at 100 year old howrah station in kolkata
04:00something you gotta get used to real quick in india crowds and traffic i'll get an analyst
04:11ah ancient calcutta its location along an important branch of the ganges made it a religious center long
04:17before there was in england but it was england that made it the capital of british india until the honor
04:22went to new delhi in 1911. always an important port it became a magnet for rural indians from
04:28all over the subcontinent the kind of melting pot of indian culture i'm on my way to meet mr
04:34kaushar our man in calcutta as they used to say we asked him something like hey what do working
04:39people do for fun around here on their day off and before we could explain the western concept of
04:44political correctness to him he showed us just that and in this neighborhood the leisure time activity of choice
04:53is cockfighting now ordinarily i am poor violence and i like cute animals and i'm certainly against uh
05:03the wonky killing of animals restored and cockfighting in general but i do enjoy the delicious taste of
05:09poultry uh and at the end uh i get to eat the loser yeah right so nothing will go to waste it will all
05:15become part of the food chain and and and a bunch of hungry people will also get a snack out of this
05:20okay i think that with that as a salve for my conscience let's get ready to rumble you lead the
05:25way yeah there we are who are the contenders he looks pretty vicious right away i start betting on
05:33something i know nothing about this makes the game's organizers very happy i may be bluffing but
05:39i can definitely talk a good game this fight's gonna be over soon what'd you say no mas hey nobody
05:44even wants to mess with mine india's had cockfighting for thousands of years and thankfully it's normal
05:50here for the birds not to be wearing knives or pointy objects i don't think it's normal for them to be
05:55getting along so well however no no no it looks like you're gonna make a tongue kiss so love you
06:01after a half dozen different fight cards all with the excitement of watching ice melt we go to plan b
06:07okay off to the old ballpark i wouldn't have thought there'd be a feng shui component to any of
06:12this but apparently a change of venue was just what the fight doctor ordered ah that's a welterweight
06:17he's running for the hills that rooster's just not a hater i'll translate saying what'd you say
06:25about my mama oh that's okay i didn't say nothing about your mama come on man he called you mcnugget
06:30you're gonna stand around for that as more birds are brought out it becomes obvious that this non-event
06:35is being staged for our benefit only these roosters seem perfectly prepared to live together in harmony
06:41until such time as they hit the plate i'm left with a familiar sense of moral conflict i mean on the
06:47one hand is it really poor taste i'm uncomfortable i'm beyond uncomfortable i hate myself oh nice
06:54rooster and yet another part of me feels we'd like some chicken by the pool i know i would
07:03i looked into my heart and saw that the answer to my dreams was to get the hell out of here
07:09now this may seem a bit touristy chef yeah uh so the rooster scene didn't turn out so badly after
07:15all what do we have here in my defense i'd like to make a few points firstly this is not as
07:21originally planned the loser of a bloody conflict involving farm animals exotic books secondly the
07:27original plan now looks increasingly like a terrible idea from almost any perspective my karma would have
07:33been really awful if that scene had worked out i would have been complicit in some way in a terrible
07:40cruel and degrading and exploitative and ugly spectacle and finally the chefs at the taj bengal make one
07:47hell of a chicken dinner but tomorrow i search for answers is the wheel of karma much different than a good
07:56soap opera
08:17one of the enduring images of india is that of the hindu faithful performing their religious duties on the
08:22bank of the ganges river the large stone steps that cover the embankments are called gods and it is
08:28from these that ritual bathings cremations and offerings to the gods occur i've hooked up again
08:34with our guide kaushik to explore a bit we are at the loha khat this is the ganges a lot of people
08:40coming early morning for their holy gift and this is done the full length of uh ganges yeah incidentally
08:47this structure in the background is the howrah bridge to a kokata native the howrah has a kind
08:52of resonance that the brooklyn bridge would for a new yorker aside from being an engineering marvel of
08:57its time the howrah may be the busiest bridge in the world today back when there were only 330 million
09:03people in india the hindus used to say that there was only one god but with 330 million aspects
09:09represented by different gods and goddesses this approach has resulted in a lot of temples so there are
09:15individual temples who you might pray to for specific purposes yeah each worship is done for the
09:22reason of one cause or to stop one evil in life right incidentally if you're going to be reincarnated
09:30in india i highly recommend being a cow the service is excellent
09:40now wrestling may seem an odd form of worship to some but physical culture has long had a place in
09:45the religions of the east they actually keep themselves fit also physically so that's also
09:49part of worship i used to wrestle in high school actually i was on the wrestling team i was a
09:54difficult guy to wrestle because i had to reach it was a vicious choker too it was a dirty wrestler
10:03what can i say the gorilla monsoon school of wrestling didn't really focus on spiritual fundamentals
10:08how many other gods like this where people date you cannot count the numbers right but these kind
10:17of open hearts that are around 100 or 150 this is not an unusual no this is a very open place yeah
10:26anywhere there are gods temples or places of worship in india you're sure to find a flower market nearby
10:32and right underneath the howrah bridge is the biggest flower market in kolkata and this is a
10:37wholesale market which caters to requirement of special marriage ceremonies so they're making these
10:43garlands for weddings and also to put on your grind at home as an offering wow honestly until you viewers
10:52are prepared to invest in 3d holographic television with global surround sound and the smell-o-vision option
10:58there isn't much i can do to describe this place i think i'm ready for something to eat deep fried
11:03stuff with a potato sounds good fast food around here is very fast puri alubaji is just fried up
11:10flour the puri or bread with potatoes vegetables and curry these puris were only minutes old but we asked
11:17the vendor to make a few from scratch around here handmade means handmade this isn't what you'd call
11:24a hairnet and rubber glove environment but it has the flower market workforce seal of approval
11:30and a couple of thousand years of field testing and that's good enough for me and the results
11:38spicy delicious how much does this cost
11:44two rupees that's less than a penny it's a good cheap meal but we've got to run i've been promised an
11:50inside look at the exciting world of television
11:58okay it is indian television
12:02and in a foreign language
12:04and it's a soap opera
12:07tucked away in a nondescript neighborhood of kolkata is the studio
12:12director jishu dasgupta is a very busy man
12:15he's responsible for two of the top soap operas currently running on indian television
12:20known as cereals here these shows run six nights a week one of them is a comedy but
12:26teethy a teethy is what i would consider a classic soap opera endless plots and subplots many of course
12:32involving affairs kidnappings and the apparent epidemic of total amnesia that afflicts soap operas
12:37around the world while the actors and cereals can achieve mythic levels of stardom here
12:43their working conditions are surprisingly down to earth cast and crew share a communal lunch where
12:48i get a chance to talk to a major indian actress with a familiar last name mamata shankar who plays
12:54the mother on the show has made a pretty good career for herself but the shankar most americans
12:59have heard of is her uncle indian classical music master ravi shankar i figure she gets enough
13:05questions about him but not nearly enough lunatic story ideas for the show okay how about a bunch of
13:10american backpackers show up at the tiki's house and one of the backpackers is a former chef and
13:16uh embittered ex-television travel show host do you think think that would work in there that would
13:22work perfectly provided the situation is okay because now titi and the whole household is going through a
13:31very big crisis which means that i'll be on the show as soon as all the other problems get solved or
13:36when hell freezes over whichever happens first back on the set and the problems keep coming
13:42the baby's missing probably kidnapped and i'm down to my last helpful plot suggestion
13:50ladies uh detective biff james international police i'm sorry it's taken so long to get back to you
13:56i have some bad news about baby she's all grown up now been seen in the company
14:00of the olsen twins totally sorry to tell you this i'm told that different soap operas are made for
14:08nine of india's many languages but that the phrase we'll get back to you means the same in all of them
14:16there's a ball there's a bat okay it's just like baseball right i mean how hard can it be i swing the
14:21bat i hit the ball
14:44as a sports fan i'm sometimes dragged into pointless discussions on why we americans don't care about
14:49soccer simple answer we don't deal with it yet i've never in my life been asked this question
14:54about cricket i think america is the only former colony of britain that neither plays nor even
14:59remotely comprehends cricket are we missing something i don't know but kolkata is considered the spiritual
15:05home of indian cricket and today i've come to meet up with nandan bhagchi food columnist for the calcutta
15:11telegraph musician and cricket fanatic all the colonized countries play cricket it's a almost
15:18like a religion i figured we'd start with what i knew and move on from there so only one guy from
15:25the from the opposite team is of the batter is the only guy from there's two batters there's two batters
15:31okay we'll start somewhere else there point does our inning end though that it depends on the version
15:36of the game in the longer version of the game which is five days long right five days that's
15:42five days right we make as many as we can you go in you make as many as you can that completes one
15:47inning right and they have a second inning right and the whole thing is repeated and they just take
15:54the whole sum total this is to simplify things right simplifying things is a good idea in a game where
16:01you can hit a valid ground ball in any direction so you can hit the ball backwards and still get a run
16:06and the fielding players can be arranged in almost any combination around the batter our staff has
16:12prepared a simplified visual aid to show some of the positions a cricket captain can field his 11 players
16:17into the wicket keeper is like a catcher and stays in that position bowlers pitch to one batter at a time
16:24the side that a batter hits to is the on side and the opposite side is the off side that splits our
16:30center field into long on and long off positions long stop isn't the opposite of short stop it's
16:36like center field only directly behind the batter things must get very busy back there since the
16:41oddly named third man and fine leg positions have options at deep short square and straight the basic
16:47infield positions include point cover square leg mid wicket mid on and mid off with a variety of options
16:54deep forwards and backwards i swear i'm not making any of this up all the infield positions can be played
17:00short except point still infield but back behind the batter again are the slips generally two of them
17:06well sometimes four or more oh and there's a gully and another kind of gully and finally a few positions
17:11so dangerously close to the batter they're actually referred to as silly as in silly point and silly
17:16mid on and silly mid off mind you americans would probably use a different name for a position 10 feet
17:22in front of a batter hitting 100 mile per hour hardball you're supposed to catch with your bare hands
17:27so that's the basic fielding for a right-handed batter did i mention that the entire setup reverses
17:32for a lefty now that's cricket still as an american i hold these truths to be self-evident
17:38complicated things can be simplified with a big stick and if you give me that stick i will get a
17:44piece of anything you pitch to me okay it's just like baseball right i mean how hard can it be i swing
17:48the bat i hit the ball yeah but uh but let's see if i can put some wood on a ball in a gracious effort to
17:54keep me from humiliating myself nondon insists i at least look at a real cricket batter and you know
17:59it's really not baseball baseball you're used to hitting horizontally but here you try to optimize
18:06on the size and the area of your blade by meeting the ball with a vertical blade you think almost a
18:12golf swing at it yeah all right i'm ready as i head out for glory nondon begs these guys not to hurt me
18:20i said he understands baseball the other doesn't understand cricket and he's not wearing any
18:25protection so take it easy okay and it's down and i don't want to hit this right there's the wind-up
18:33and the rookie smacks that thing like a little girl hitting a whiffle ball not good
18:41equipment problem damn wickets and the worst of it is because i don't remember the rules but i
18:47finally do get a piece of it there he did a good job on that that would be a foul i forget you can hit
18:53the ball behind it's almost authentic how about like right here that wasn't bad at all
19:05big whiffer thank you to say that he would be a member of the national cricket team no no way
19:11but he could be in a lot of fun games for sure so in a backyard game i'd probably be the last one
19:18picked okay but i maintain my major league street food skills and we head off for one of the many
19:23indian ballpark food options and what's he selling we call it moody it's puffed rice little potato
19:30it's like a wheat cracker deep fried yeah this is just a kind of sauce which is made with sugar molasses
19:38fresh cilantro and that's a meal all right
19:44so that's delicious i like that see fast food can be good food it is very good food now in your column
19:52do you review fine dining restaurants as well as do you do a lot on street food you'll be surprised at
19:58the number of people who earn pots of money in big offices and corporate houses who will go down onto
20:05the street and for 20 rupees we'll have lunch which is 40 cents so this is pretty much the same kind of
20:14concoction but different garnish and there's no puffed rice involved in this right i like this better
20:22i'm more of a spicy savory guy than a sweet guy yeah same here actually it's perfect for a cricket game i
20:27mean you know we eat nachos at baseball games we finish up and nandan testifies for the local street foods
20:33all metros except maybe chennai have their version of it right we in bengal believe that calcutta has
20:40the best of course right and i notice there's a calcutta mumbai kind of rivalry going on music as well
20:47we were into the dead and allman brothers and they were into uh jim morrison wow gee i'm kind of a jim
20:56morrison guy but that was a topic we left for another time
21:05calcutta has been great but before i hit mumbai i'll need a change of pace and there's nothing
21:10less frantic than the peaceful world of the sunderbunk
21:22no reservation
21:27locata represents the frantic indian city of today but a mere 50 miles away is a world from another time
21:34and i've come here to clear my head
21:41this is the sundarbans the 10 000 square kilometer delta of the ganges and brahmaputra rivers
21:47that straddles india and bangladesh
21:51guide abra and field biologist tan moy are taking us deep into the largest mangrove forest in the world
21:57everywhere there are islands made up of the rich silt that pours into the delta and there are all
22:04kinds of fish and birds but the swift tides and frequent cyclones regularly swamp these fertile
22:11islands with salt water that destroys years of back-breaking labor the waters contain 27-foot
22:18crocodiles and a species of freshwater shark but it's the royal bengal tigers that rule this jungle
22:24they say you never see the tigers but that they're always watching you i can vouch for the first part
22:31of that statement so statistically the chances of of seeing a tiger while i'm here are like a fraction
22:39of one percent the grim fact is that while tigers elsewhere seldom attack humans all the tigers in the
22:45sundarbans are potential man-eaters food for thought as our lunch of fish and curry is being prepared
22:54welcome to the kitchen and yes i was a bit concerned i felt some relief when i saw that
22:59our chef was not actually working on the engine or emptying a crankcase still i was impressed the
23:04prawns and becky fish sauteed in extra virgin diesel oil could be so tasty what do we have here we have
23:10uh dal right this is the eggplant fry right and for the starter some kind of vegetable scallions yes this
23:18is vetki that's the fish yeah right well let's dig in guys yeah really prawns best part i like in the
23:27bengali food is that there's so much variety of food so crabs prawns shrimp ducks wild boar wild boar
23:35are restricted restricted we have to leave something for the tigers to have right well tourists
23:51the tides going out when we arrive in the island called bali this bali is a mixed paradise the location
23:59is beautiful the people are beautiful but the life is one of constant struggle and hard labor for
24:06everyone this is a low tide otherwise the water comes still here all the way up here yeah
24:14the sound of the conch shell is a traditional greeting to newcomers in this part of the world
24:21it turned out that a major festival coinciding with the end of the harvest was starting tonight
24:26with that in mind i went to see the agricultural basis of life here in the sundermans as in all of
24:33asia the foundation is the cultivation of rice i've always loved rice producing communities everything
24:40from the shifting colors of the developing rice fields to the hard-working people who farm it wet patty
24:46rice cultivation is a complex series of steps combining precise timing of irrigation levels
24:52seeding weeding and replanting of stocks with a multi-step harvesting procedure all of this is
24:58going to have to be pulled up bunch by bunch because it's going to need more room yeah more room once
25:02it's it requires long-range planning and social cooperation to achieve done correctly it provides
25:10high yields of nutritious rice screw up a single stepper procedure the whole crop fails and the entire village
25:16potentially goes hungry it is said by some that the harsh reality of wet patty rice production
25:22is the most significant factor in the social development of asia and it all runs on water lots
25:29of it you have to drill down a thousand feet for a freshwater well around here so they harvest the rain
25:36in ponds like these that are built like this so hate your job really want to trade didn't think so
25:51there's no practical way to get heavy machinery on these islands so every ditch dike road wall well or pond
25:58is dug like this there's an interesting tradition throughout much of the sundermans of equality
26:03in the face of adversity politics and religion caste and class just don't mean as much when a
26:09cataclysmic cyclone or a breach levy can ruin everyone on our way to the festival we talked about
26:15the importance of the levee system which surrounds this and any inhabited island on the sundermans so
26:20this dike is enormously important this berm of earth here is all that protects the the fresh water right
26:26the rice everything exactly from the salt water over here yes once it enters the water here right
26:33it ruins the crop for two years now the harvest is over the monsoon will come so time to start
26:42getting ready yeah all the kids see dress up in their best clothes yeah they have very few options for
26:49recreation festivals means much to them and suddenly we're in it it would seem that everyone on the
26:58island is here equal parts hindu ritual and county fair it's both ancient and magical to the outsider
27:06the central ritual involves three gods on a journey the chariots they ride in are pulled along
27:11by the villagers who acquire blessings and good luck for their efforts but the foods icons dances plays
27:19and music for such a dense cultural mix of sacred and profane local and national significance i can't
27:26keep up this is one of those nights where i really am a stranger in a strange land all of us our technology
27:37and cultural references our in jokes and cell phone ringtones don't really work here in a world of lethal
27:44predators and back-breaking labor my little scene looks like a last-minute addition to the show i'd like
27:50to think we were entertaining the festival however went on long after we were gone
27:57i'm ready to take on the biggest city in india welcome to mumbai formerly bombay it's a place where the
28:26super rich live in close proximity to the destitute poor but life here is more complex than that
28:33everyone knows about bollywood the center of the indian film industry located here but the shipping
28:38financial and information technology sectors have done a lot more to create and sustain this economy
28:44i kept waiting for speeds full of network administrators and accountants to start singing and dancing but
28:49it never happened another part of the old bombay legend was the idea of unspeakable crimes awaiting the
28:56unwary traveler who strayed from the beaten path the modern visitors should take comfort in a 2004
29:02ranking where mumbai had 177 crimes per hundred thousand people america's safest major city new york
29:10had 2800 crimes per hundred thousand that year so relax and enjoy yourself
29:18mumbai is a city rich in culture and history and i know a lot of people would devote their first trip
29:23here visiting museums viewing the architecture and sucking up local color i have my own agenda my only
29:30regret about kolkata was not getting enough great street food and i'm not going to let that happen here
29:35so tonight we're on a mission to the muslim section called bendi bazaar specifically kaugali which
29:41translates as eating street or food street so this is a wild neighborhood our guide tonight lavanya is a long
29:48time fan of kaugali and she knows where to go and what to get i'm looking across the street there and
29:54it looks like there's unidentifiable meat being grilled you must try some especially the kidney meat
30:01i like kidneys muslims eat only halal meats to be halal which means permissible animals must be
30:07slaughtered in a prescribed manner to minimize suffering and ensure purity this all looks amazing but
30:13i see the kidneys that's them right yeah if you could ask him please we want some of those please
30:22you're just putting them on the screws now they marinate them first yeah you marinate them
30:26in like dry powder chili turmeric indian spices and you put them on the coal fire and they use real
30:33coal here and so this is like a mince lamb kebab that's chicken tandoori yeah and that's what a
30:39goat meat or this is again kaliji okay this is lungs lungs oh i think we have to try the lungs still
30:54you eat all of this stuff all of it okay you know i think i'll have one of uh one of these also this
30:59place really lights up during the holy month of ramzan right after fast during ramadan you don't eat you
31:05don't drink now that is a feast it's like a marriage really it is superb this is just mince
31:11meat okay great and i like to eat with my hands the true engineer me too i'm i'm learning amazing
31:19this is the lungs what a little lime
31:28nice that's delicious that's very nice grilled kidneys and lungs if they serve this stuff at sporting
31:34events i am so moving here please thank them this was absolutely spectacular let's go to the
31:40stall where they specialize in the drinks let's do it i don't know if it's because of the prohibition on
31:46alcohol or what but muslim cooks have some serious desserts and dessert drinks to offer
31:50at the taj mahal cold drink house they call this the faluda so how long have you been here 115
31:57years 115 years in this spot i'm betting that by now you make it very well
32:01the ingredients i was told are fresh coriander seeds rose water faluda in this case arrowroot
32:08to add a texture somewhat like vermicelli homemade ice cream in one version and milk in all versions
32:15oh that's delicious see when you bite into the seeds it's jelly-like plus it's crunchy that's great i could
32:27easily become addicted to this i'm trying to get to those goat grains but my senses are being ambushed at
32:32every food stand what's this it looks good this is uh beta roti is kind of like an egg mcmuffet only good
32:42minced meat and eggs fried up in chapata bread this is a good street for food isn't it then there's
32:49some variations this is again the same kind of roll with mutton inside this has pieces of mutton
32:56minced meat and it has potato i had to save room for brains you know they all have very different flavor
33:02in fact everything i've had on this street very distinct you can eat so much here and it's just
33:08never ending it just goes on and on but i love it well next stop brains brains this is it huh okay uh
33:15i'd like some brains please these are your brains these are your brains on food street it may seem to
33:21some people that i spend an inordinate amount of time eating guts and brains and lungs things a lot of
33:26people might call gross i won't deny taking a savage pleasure in shaking people's assumptions about
33:32food but these neglected parts of the animals we eat are more than just nutritious they're really good
33:40the recipes for cooking them are ancient and require real skill and attention
33:46the point is i really like this stuff do you think if i eat enough brains i'll get any smarter
33:50as smart as a boat if you're lucky enough to travel to places like india or for that matter france
33:58get out of the hotel and try a few local specialties there's the masala right yeah they call it garam
34:03masala red chili powder you're supposed to have this with parathas actually so he's going to make you
34:11one typical indian paratha to have your brain curry with he just kind of punches the tomato out of the skin
34:19finding a new food you like is one of the best things about traveling and grossing out your
34:24friends when you get home priceless ah some hot chilies gotta have that it's a pretty involved
34:32process it takes a long time to make this dish mix in the peppers and reduce some more fry and fluff
34:38up the paratha bread yeah he's crushing the gloves softening it the chefs here put a lot of work into one
34:44order of food wow that's sensational yeah it's very very creamy yeah that's best frames i ever had
34:54no really the french cook it and i'm just not crazy about them these are really something special
35:00that's worth waiting for
35:03is everything okay it's better than okay it's fantastic
35:06more spicy spicy you're right kind of creamy and a really really good flavor like i said best brains
35:14i ever had i really enjoy this thank you for taking me around uh food street most anytime
35:26does bollywood need another movie mogul oh yeah and how do they do lunch here
35:36bollywood personally i find bollywood films to be strange fabulous and utterly alien to my experience
35:49none of my favorite films involve dancing around trees and singing but the raw energy and pure
35:54weirdness of the genre is undeniable i think it has a lot to do with the spirit of bombay now called
36:00lumbai containing both bollywood and the financial centers of india makes bombay a kind of new york
36:06la hybrid and that's given me an idea jerry a big idea we're moving ahead with this project bigger
36:12than hollywood yeah bigger than bollywood oh my god i'm talking the ultimate in global mass media
36:18synergy i got two words for you my friend ladies and gentlemen i give you holly bolly oh yeah the best
36:24and worst of hollywood and bollywood all at once featuring all singing all dancing remakes of
36:30classic american cinema starting with the very best die hard but with dancing phone calls casting
36:36calls senseless acts of rudeness hang on a second i gotta take another call i've gotten in touch with
36:41my inner movie mogul stop bitching about schneider of course he can act i gotta go i got another call and
36:46i'm auditioning schneider's love interest all right back to you sure come on in have a seat okay i
36:55don't know what your agent told you but uh we're casting for a major action film we'd like you to
37:01audition for the romantic interest for the second lead a very talented kid named rob schneider he's
37:05going to be huge uh okay this first one the love of your life he's laying there he's bleeding i don't
37:13it's a neck wound a sucking chest wound you're right by his side and you're saying hang in there
37:19bink don't die you know even though it's rob schneider you you want him to live don't die bink hang
37:25in there ah see that's good okay we got another line for you you've just discovered a bomb it's
37:31gonna blow up the building it's gonna kill everybody you're a bomb expert among other things so it's a
37:36uranium enriched high explosive and we've got four minutes to defuse it it's a high explosive bomb
37:43and you've got four minutes to defuse it that's great that's that's that's gold damn i'm good at
37:48this the only skill i've yet to master is the bombay version of doing lunch
37:57for some perverse reason people here are so resistant to american fast food that every day
38:02an army of 5 000 logistics professionals deliver home-cooked meals to 200 000 office workers throughout
38:08the city as usual in this country you can blame the british 120 years ago most british colonials
38:17hated indian food and so a system was set up to bring them a light lunch from home called a tiffin
38:21in the sealed lunch pail called a double by a man called a walla with its large mix of cultures and
38:29religions each with their own separate dietary needs bombay natives found this to be a blanket solution
38:34to a lot of people's lunch time problems the brits are gone but the tiffin wallas or double wallas
38:40have evolved the system for on-time delivery that is i kid you not the envy of the modern business world
38:50every morning your double walla picks up the lunch from your home and about 30 other homes
38:54and brings them to the railroad station
38:56and a dress code on the containers lets them sort out which dubba goes where
39:04by the way those pallets you see the double wallows running through the station with weigh about 100
39:08pounds did i mention that these guys are descended from a particularly fierce line of warriors
39:15let's just say nobody takes their lunch all morning the sorting and routing continues on special rail cars
39:21as more dubbas are picked up at each suburban station and reassembled for drop-offs at inner
39:26city stations in the business district meanwhile i'm working up quite an appetite building my transnational
39:32media empire i don't know what you smell but i smell big box office and oscar i also smell my lunch okay
39:39so uh yeah later double wallas are not employees they're shareholders with equal status and equal
39:49compensation a rare thing in indian business arrangements even more rare for any business
39:54is their cost performance ratio for less than seven us dollars a month they deliver every workday
40:00rain or shine with an error rate of one in six million that means that about every two months somebody
40:07gets the wrong lunch the double wallas do this with a semi-literate workforce no computers and an upper
40:14management structure of only 13 people take this to the bank nobody messes with my man that's pretty
40:21good let's do it again oh lunch yeah yeah you can bring that right over while it's usually dropped
40:28off at the office i've paid a substantial bribe to get my double walla to unpack my meal in front of
40:33everyone it seemed like the mogul thing to do oh what do we got today all right nice thank you you're
40:42beautiful okay go right ahead really don't pause for me so with the same uh here's the situation you're
40:49on top of a burning building the bad guy's choppers there nobody knows what to do fortunately you know
40:54how to fly a helicopter i found that multitasking is key to being a successful executive not to worry
41:01steve i learned how to fly a chopper in engineering school whose mom made this it's good and if too
41:06much work piles up and threatens your golf game just brush through everything i call it an executive time
41:12management we're closing in on a co-star for schneider local girl she's going to be great welcome
41:18come on in have a seat i think this is self-explanatory kooky crazy sidekicks action-packed all singing
41:25all dancing if the love of your life bleeding maybe he'll live and you're saying don't die bank
41:31hang in there i believe that we're on the rooftop all the bad guys are dead however he's got a gun
41:37watch out bink he's got a gun we think the movie's over watch out bink he's got a gun watch out bink
41:42he's got a gun finally anytime you find yourself faced with a difficult decision put it off and tell
41:49everybody exactly what they want to hear it's a bomb and we've got four minutes to defuse it you've got the
41:55part it's a bomb and we've got four minutes to defuse it you are my monica it's a bomb and we've got four
42:03minutes to defuse it don't change a thing you young lady you've got the part well i don't like to mess
42:10around you've got the part thank you all i ask for myself is a pile of money a couple of awards and for
42:18bollywood to say of me it's not the television was too small for tony bourdain tony bourdain just got
42:24too big for television india i can see why some people just throw up their hands in frustration
42:34the problems and issues of my own new york city pale in comparison to the cultural and economic
42:39challenges i've seen in calcutta and mumbai the rational west likes problems it can simplify
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