How to Make Puff Pastry Cheese Straws

EatingWell

While this cheesy side dish may seem sophisticated, it couldn’t be easier to make. In this video, Jess shows you how to make puff pastry cheese straws using less than five ingredients. Chopped garlic and parmesan cheese are rolled up into each puff pastry bread stick before being quickly baked in the oven. With minimal ingredients and effort involved, these cheese straws work perfectly as a last-minute addition to the dinner table.

Transcript

00:00If you want a side that seems fancy but is unbelievably easy to make, you need to try these puff pastry cheese straws.

00:06And if you ask me, you really can't go wrong with a generous amount of garlic and parmesan sandwiched between a sheet of puff pastry.

00:12If you're intimidated by working with dough, a sprinkle of flour will help keep things from sticking.

00:16And if you don't have a rolling pin, a jar or a bottle would work just as well.

00:19Twisting up all the straws was very satisfying.

00:22And after another sprinkle of parm and a short nap in the fridge, they're ready for the oven.

00:25These turned out great and they were so simple to make, I think they'd be perfect for a last minute holiday appetizer.

00:30And they're proof that you don't need a lot of fancy ingredients to make something that feels really special.

00:34And after they're finished baking, you're going to find yourself asking, which one to try?

00:39Mmm.

00:40I would definitely bring these to a friend's.

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