Airfryer பாதுகாப்பானதா? கேன்சர் ஏற்படுத்துமா? DrJagadeeswariRajalinjam.BSMS.,

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Founder of Dr. Jagadeeswari Siddha Clinic, Thanjavur.   Providing authentic Siddha treatment with a holistic approach to health and wellness.   📞 For appointments: 7826940928   📍 2210, Mariyal, Nanjikottai Road, Thanjavur – 613006  Air fryer பயன்படுத்தினால் புற்றுநோய் வருமா? இந்த கேள்வி பலருக்கும் இருக்கிறது. சமூக ஊடகங்களில் இதைப் பற்றி பல தவறான தகவல்கள் பரவி வருகின்றன. இந்த வீடியோவில் • Air fryer உண்மையிலேயே புற்றுநோயை ஏற்படுத்துமா? • அதிக வெப்பத்தில் சமைக்கும் போது ஏற்படும் ஆபத்துகள் என்ன? • Acrylamide என்றால் என்ன? அது எப்போது உருவாகிறது? • தினசரி air fryer பயன்படுத்துவது பாதுகாப்பானதா? • Air fryer பாதுகாப்பாக பயன்படுத்த வேண்டிய முக்கிய குறிப்புகள் இவை அனைத்தையும் அறிவியல் ஆதாரங்களுடன், எளிய மற்றும் தெளிவான முறையில் விளக்கியுள்ளேன். இந்த வீடியோ பயத்தை உருவாக்குவதற்காக அல்ல, சரியான தகவலின் மூலம் விழிப்புணர்வு ஏற்படுத்துவதற்காக. வீடியோ பயனுள்ளதாக இருந்தால் 👍 Like செய்யுங்கள் உங்களுக்குள்ள சந்தேகங்களை 💬 Comment-ல் எழுதுங்கள் ஆரோக்கியம் தொடர்பான வீடியோக்களுக்கு 🔔 Subscribe செய்யுங்கள்.

Transcript

00:00I am going to get cancer in the air fryer.

00:07This is a cancer.

00:09If you are eating, you are eating, you are eating,

00:13you are eating, you are eating.

00:15I am Dr. Jagadishirirajalingam.

00:17I am Dr. Jagadishirirajalingam.

00:19I am here to show you some health information.

00:22I am going to see you in the air fryer.

00:25I am going to see you in this video.

00:28First, the first thing is the air fryer.

00:31I am going to tell you how to do the air fryer.

00:33In the air fryer, there are a heating and high-speed fan.

00:37There are no water and water.

00:40It is not water and water.

00:43It is water and water.

00:45It is water and water.

00:48It is water and water.

00:51It is very hot.

00:53It is a lot of oil.

00:55It is water and water no water.

00:58There is no water and water.

01:00This is the air fryer.

01:30Actually, I told you that you have to do studies in high doses.

01:37For these people, they don't have a direct proof of this.

01:42The traditional cooking is harmful chemicals.

01:48In the air frayers, they have a very crisp texture.

01:54According to Acrylamide, there is no proof that there is a direct cancer.

01:59In our study, the Acrylamide is very high doses of cancer.

02:07There is no proof that there is no proof.

02:10That is, the air fryer can't reduce the risk of cancer.

02:15You can also use Acrylamide.

02:27In the air fryer, we can reduce the oil and control the temperature.

02:34So, it is very low Acrylamide.

02:36In the air fryer, there is no Acrylamide.

02:39It is safe for golden brown.

02:41It is dark brown, and dry, and dry.

02:47So, you can limit this.

02:49Air fryer is not a cancer.

02:51You don't have to do a cancer.

02:53You don't have to do a cancer.

02:55You don't have to do a cancer.

02:57This air fryer is a scientific study.

03:00In the air fryer, we will do a scientific study.

03:02In the air fryer, we will take the potato chips to the first one.

03:06The air fryer is very low, but in the air fryer is not very high.

03:14In the air fryer, the European Food Authority is very low.

03:18The American Food Authority is very high.

03:22In the air fryer, we will take the same temperature.

03:26I am told that I am using a form of a machine.

03:33I am told that the appliances are used to use.

03:38Now, I will tell you how many things are used to be used.

03:43Some things, especially chips, toast, cookie, cereal, coffee beans,

03:48all these things are overcooked in the airfryer.

03:50That is the same problem in the suit.

03:55The air-fryer is safe to use when you are using it.

04:00If you are using it, you can use it as dark brown as you are using it.

04:05If you are using it, you can use it as 200 degrees Celsius.

04:09You can use it in 180 degrees Celsius.

04:13This is healthy.

04:15If you are using it, you can use it for 30 minutes.

04:20You can use it for 40 minutes.

04:24For baking paper or paper foil, you can cover it.

04:28This is air flow block item.

04:31So, you can use it as a secret.

04:33You can use it as a smoking point.

04:37Harmful fumes will be used.

04:40Lighter spray it.

04:42If you are using it, you can use it as a air-fryer.

04:47Clean it.

04:50If you are using it, the air-fryer will be mixed with all the chemicals in the air-fryer.

04:56All the chemicals are used in this air-fryer.

04:59You can use it as a secret.

05:02So, the chemicals will be overloaded.

05:05All the chemicals in the air-fryer

05:07to use it as well.

05:09You can use it as a secret.

05:11First, you can use it for pregnant women and cancer.

05:13You are using it as a cancer-food.

05:16You can use it as all.

05:18You can use it as well on your own.

05:19You can use it as appetite.

05:21Get to you as food and fats.

05:23This is blood sugar and inflammation.

05:263. IBS, gastritis and gut tissues.

05:30If you eat inflammation, you can eat inflammation above.

05:35So, it's good to eat in low temperature.

05:38With air fryer, there are very nice things.

05:41What are you doing?

05:43Why are you doing this?

05:45It's a good thing.

05:46With air fryer, you can use my intake.

05:49And you can use trans fats.

05:52If you use the harmful chemical exposure, you can use it.

05:58With air fryer, there is no proof of the cancer.

06:03Please like and share this video.

06:05Tell us in the comments section.

06:07I'll see you in the next video.

06:11Bye!

06:22Bye!

06:23Bye!

06:25Bye!

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