• 1 (8 oz) package refrigerated crescent roll dough or pizza dough.
• 1 cup spinach dip (store-bought or homemade).
• 1/2 cup shredded mozzarella cheese.
• 1/4 cup grated Parmesan cheese.
• 1 tablespoon unsalted butter, melted.
• 1/2 teaspoon garlic powder.
• 1 teaspoon Italian seasoning.
• Fresh parsley, chopped (optional, for garnish).
• Marinara sauce (optional, for dipping).
