FauxPseudo M to Cooking · 2 days agoGrilled ham and Swissimagemessage-square9linkfedilinkarrow-up176arrow-down15file-text
arrow-up171arrow-down1imageGrilled ham and SwissFauxPseudo M to Cooking · 2 days agomessage-square9linkfedilinkfile-text
A rare dish here. I used to live off this and bacon fried potatoes for about 6 months back in my 20s. Cost per person: 4.23
minus-squarefallaciousBasislinkfedilinkarrow-up1arrow-down1·2 days agoI just use mayonnaise instead of butter. Or a garlic aioli is quite nice. It browns really nice. I like to do the same for the insides of hamburger buns.
I just use mayonnaise instead of butter. Or a garlic aioli is quite nice. It browns really nice.
I like to do the same for the insides of hamburger buns.