Nakano Masayuki·5d agoWhat the Sake Does Between the PiecesA guest once asked me why I poured her a different sake just before the otoro.
InRootedbyPhilip Y. Hase·Oct 5Why Japan’s Sea Pineapple Is So MisunderstoodFresh hoya, Miyagi, and a glass of sake can completely change your opinion of this peculiar seafood
JAPOW App·Sep 17Hokkaido Powder Belt Today: Asahikawa’s Local Hub Connecting National Sake Breweries and Travelers…Hello everyone!
Nakano Masayuki·Sep 11The Bottle That Only Makes Sense Beside the FishThere is a small ritual I keep before the guests arrive.
