Cafeteria Menu
(June 5–9, 2017)
|MONDAY
Break: Egg Muffins or Pizza Sticks
Entrée 1: Thai Sweet Chili Chicken with Jasmine Rice and Stir Fried Vegetables
A La Carte: Chicken Quesadilla with Green Salad
Sandwiches: Tuna, Ham, Chicken, Roast Beef
Baked Goods: Scones
|TUESDAY
Break: Chicken Strips with Fries or Pizza
Entrée 1: Waffles with Bacon, Sausage, Hash Brown and Fresh Fruit
Sandwiches: Tuna, Ham, Chicken, Roast Beef
Get Templeton Magazine’s stories in your inbox
Join Medium for free to get updates from this writer.
Baked Goods: Muffins
|WEDNESDAY
Break: Egg Muffins or Pizza Sticks
Entrée 1: Pizza (Variety) with Pasta Salad
A La Carte: Salad Bar
Sandwiches: Egg, Ham, Turkey, Roast Beef
Baked Goods: Cheese Scones
|THURSDAY
Break: Chicken Strips with Fries or Pizza
Entrée 1: Beef Dip with Green Salad
Sandwiches: Egg, Ham, Turkey, Roast Beef
Baked Goods: Muffins
|FRIDAY
Break: Egg Muffins or Pizza Sticks
Entrée 1: Assorted Subs with Potato Chips
Baked Goods: Cinnamon Rolls
