InServe Your CitybyTina Russo Kinney·Nov 5, 201712 Ingredients for a Successful Restaurant WebsiteWhile the web has made it possible for anyone with a computer to build a website, be sure your potential customers want to spend money with…
InServe Your CitybyTina Russo Kinney·Aug 11, 2017Engaging Employees to Further Your Restaurant on Social MediaNow more than ever, a social media presence is a must for any business. With millennials spending more time following and liking their…
InServe Your CitybyTina Russo Kinney·May 12, 2017The 411 on Employer BrandingCharleston, South Carolina has become a food mecca, and leader in southern cuisine with several hundred restaurants in the area. With food…
InServe Your CitybyTina Russo Kinney·Apr 13, 2017Crowdfunding Your New RestaurantMost people in the food and beverage industry consider owning a restaurant at some point in their F&B career. Many more have a great idea…
InServe Your CitybyTina Russo Kinney·Apr 7, 2017Annual World Grits Festival Takes Place April 7–9 in St. George, South CarolinaWith Oyster season coming to a close in the Lowcountry, South Carolina is celebrating another local specialty this weekend, GRITS!
InServe Your CitybyTina Russo Kinney·Mar 9, 2017The Traveling Canvas Turns Food Into ArtRecently, I had the pleasure of meeting up with the owner and artist of The Traveling Canvas in Charleston, South Carolina. Amanda Williams…
InServe Your CitybyTina Russo Kinney·Jan 30, 2017Serving Service Dogs in the Service IndustryEveryone in the Food and Beverage industry has encountered it at some point. Someone comes in with a dog and claims it is a service dog…