I get that it says “flavored juice drink” now, but I was tired and the text is pretty small.

“Fruit snacks” are so much worse. It’s just candy, and inferior in taste and texture to anything made with actual fruit.

  • F/15/[email protected]@sh.itjust.works
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    Unless you’re looking for Apple or grape juice specifically, this is what you get. I’ve long decided to avoid juices as a result. If I want a sugar water packet, I just pack a honeycrisp apple, orange, Asian pear, plum, or a slightly overripe bartlett pear.

      • F/15/[email protected]@sh.itjust.works
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        They are, however, made of the fruit they’re named after with little sugar added. That 8oz is about half a pound, and half a pound of grapes is calorically comparable. I’d guess that the apple/juice situation is similar but it’s harder to ascertain because of variation.

        We’ve cultivated tree candy, and I can’t see it any other way.

      • abbadon420@sh.itjust.works
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        I have an apple tree at home and I’ve tried to make apple juice. It’s absulte rancid if you don’t add tons of sugar. Clearly there’s better kinds of apples for this, but those are also more expensive. So for the stakeholder’s sake, lets add some sugar to the cheap apples and make more profit.

    • arrow74@lemmy.zip
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      Disagree, I was able to find the local grocery store’s store branded 100% fruit juice in cranberry, apple, grape, and pomegranate. It’s just a regular grocery store too.

      They even had the welch’s 100% juice varieties.

      Now that being said I had to pay real close attention to the labels to select the right juice, but the good stuff is still out there

      • uberfreeza
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        For myself, it depends on where I look and what store I’m in. Sometimes the international section can get me soursop juice. Locally owned stores have a better chance of variety.

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      Curiously, where I am, apple juice is so easy to come by that other juices are diluted with apple juice.

    • TurboWafflz
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      1 month ago

      this is why i switched to buying vegetable juice when i want juice

  • imetators@lemmy.dbzer0.com
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    It is approx 9 teaspoons of sugar per 300ml bottle. Typical tea cup mug is 250-300ml. Imagine putting 9 teaspoons of sugar in your tea or coffee. Fucking gross.

    • PapaStevesy
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      That’s exactly how I like my coffee and is the reason I don’t drink coffee. I love the smell and it’s great in desserts, but miss me with drinking steaming bitter piss. So glad I don’t have a caffeine dependency.

    • Enkrod@feddit.org
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      25 days ago

      That’s why Germans mix juices at least half and half with sparkling water… mmmmhmmmm Schorle…

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    1 month ago

    Pure passion fruit juice would probably cost you 10-20$ per liter and it would be waaay too concentrated.

    • AnyOldName3
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      1 month ago

      You can cut strong juice with other juice instead of with water and HFCS. Mixing passion fruit and orange juice at a level where it still mostly tastes of passion fruit makes something nice and not so expensive that it has to be sold at a different price to other orange juice.

      • EndlessNightmare@reddthat.com
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        1 month ago

        Apple and pear juice are common for cutting an otherwise overpowering (or expensive) juice.

        If you’re Ocean Spray, you might use “with 2 other juices”. Yes, it actually uses those words on the package.

      • tomi000
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        1 month ago

        Yes definitely, but from OPs context it seemed like they wanted a juice ready to drink.

        • AnyOldName3
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          1 month ago

          Pre-mixed 100% juice drinks are readily available (depending on where you live). You don’t have to buy several juices and mix them yourself if you’re thirsty when walking past a shop as long as the shop stocks them.

      • tomi000
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        1 month ago

        Yes. Who drinks a cup of 100% lemon juice?

          • tomi000
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            1 month ago

            I also like to take sips of lemon juice now and then, but a whole glass? Thats hardcore xD

              • tomi000
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                1 month ago

                I wish my teeth would be able to handle that. As a kid I ate and drank sour stuff nonstop, but nowadays my teeth get soft and sensitive to temperature for a few days if Im not careful.

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    • andros_rexOP
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      My problem is mostly that HFCS tastes like ass. I was expecting it to be a blend of apple juice, pear juice, and a hint of passion fruit.

      The health aspect is more about always keeping an easy to access non-beer thing in my fridge.

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      • VitoRobles@lemmy.today
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        What’s crazy to me is how the alternatives are often the same price.

        Buying Jelly (for peanut butter and jelly), 95% of the garbage out there uses HFCS. Then you have a few all natural ones with 3 ingredients and there’s no difference in pricing. But apparently people aren’t paying attention.

        • nomy@lemmy.zip
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          YMMV it seems like the “natural” product is 2x the price of the “store brand.”

    • EndlessNightmare@reddthat.com
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      It’s an alternative to other things like soda or alcohol

      More like “something to add to alcohol”. That’s just about the only time I drink juice. Sugary drinks just aren’t it for me.

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    There’s juice that’s literally labelled in big huge text 100% juice, not from concentrate on the front of the bottle.

    • funkless_eck@sh.itjust.works
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      1 month ago

      which is also not good for you, just to be clear.

      one of my new years rezzies was to eat more fruit and it’s been actually really enjoyable. Fresh mango, pineapple, cherries, grapes…

      • Mothra@mander.xyz
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        “not good for you” is relative. Heavily dependent on individual case by case and against what standards. Sure, there are many better alternatives. But I’d argue there are even many more worse ones.

      • chonglibloodsport
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        Mango is delicious but where I live the fresh stuff is never ripe. I have much better luck with frozen mango chunks!

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    • Madzielle@lemmy.dbzer0.com
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      1 month ago

      and it’s expensive! So a treat, and I like to mix it with sletzer water to help savor it and not sugar bomb myself!

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      What Canada doesn’t tell you is that they permit 10 Micrograms of Beaver Essence in all products.

      • PhoenixDog
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        I mean, we all gather every year and conduct a ritual to send all our hate and anger into our geese, which gives us the polite nature you see today.

        What’s a little beaver essence on top of it?

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        Give it a year with the way your country is massively declining. Soon the FDA will classify straight sugar water is “juice”.

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          In the country where pizza is a vegetable, you’re probably not far off. Soon enough they’ll all be drinking Brawndo and water will be known only for being in toilets.

        • la508
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          I think you mean “straight high fructose corn syrup water”.

      • SaveTheTuaHawk@lemmy.ca
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        Doesn’t matter…lemon juice is acidic and cane sugar, or sucrose will undergo acid hydrolysis to glucose and fructose in an hour after bottling.

        Idiots importing Mexican coke should have paid more attention in grade 10 chemistry.

    • Ugandan Airways@lemmy.zip
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      Canadian nationalism is so strong. I like Canada, but it isn’t the best place on earth. On the internet though, you’d think it’s heaven.

      • ForestGreenGhost@literature.cafedeleted by creator
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        Lol. So someone posted a couple of pictures showing that juice sold in Canada isn’t full of corn syrup, and your reaction was “wow, such nationalism.” Like fucking what?

        • PhoenixDog
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          American’s are upset their country is a fucking tire fire.

          • ForestGreenGhost@literature.cafedeleted by creator
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            I just don’t understand the “Canadian Nationalism” angle. It almost seems like there are some accounts here on Lemmy that are trying to sow discord and division.

            • Ugandan Airways@lemmy.zip
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              It’s Canadian nationalism because in a conversation where nothing has to do with Canada, a Canadian brings up that Canada has 100% juice. Why bring up Canada? Why be disingenuous and act like Canada doesn’t have bullshit with HFCS too? The US also has 100% juice. Some Canadians on the internet always feel the need to compare themselves to Americans for seemingly no reason other than misguided nationalism showing superiority. It’s just pointless nationalism. You immediately went ad hominem that I have a shitty soul that doesn’t know peace and accused me of being a bot. It’s insane how quickly you jumped to that. Please insult me some more to prove your superiority. If my comment sowed discord and division, you need to toughen up—I even said I like Canada! The Canadian comment’s purpose was division. Get a grip.

            • Bane_Killgrind@lemmy.dbzer0.com
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              Yeah absolutely. Best case that’s a real person that is salty their government lets businesses poison their customers and they are going to disparage any other government that protects their citizens in even the smallest way.

              Not to say that fructose is poison per se, just that regulations around food, food advertising, labeling etc are very good to have.

              I feel bad for OP, the convenience fruit drinks that are available here are mostly real fruit juice.

        • Ugandan Airways@lemmy.zip
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          Do you actually think you can’t get 100% juice in the US? It’s pretty ridiculous to bring the US/Canada comparison into the conversation in the first place. Just like you can get Flavored Juice Drink in Canada, too.

          And yeah, it’s that mindless Canadian nationalism that is commonplace on the internet. Sorry I struck a nerve, but it is what it is.

          • ForestGreenGhost@literature.cafedeleted by creator
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            Bro you’re a dingdong. In fact, your point is so silly that I’m pretty sure that you’re either a bot or some sort of really sad and/or pathetic agitator. In the off chance that you’re not, I hope you get what you need and find some peace. Have a good night bro.

            • Ugandan Airways@lemmy.zip
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              Please explain what’s silly? I’m pretty sure I was clear. What is so sad about calling out pointless nationalism? Are you Canadian? Are Canadian juices part of your cultural identity?

      • IronBird
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        compared to it’s immediate neighbor it might as well be

      • pyre
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        it’s how a regular person could look like a model standing next to a cave troll.

  • EndlessNightmare@reddthat.com
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    Such a fucking scam. I’m ok with “juice from concentrate”, but this is literally more HFCS than juice. There should be no HFCS in juice; real juice has plenty of sugar all on its own.

  • Retail4068
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    Then look left 2 feet and buy anything but this trash.

    Skill issue.

    • AnyOldName3
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      Or perhaps we shouldn’t create a society where buying juice requires having and using a skill.

      • uberfreeza
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        I’m more annoyed that stores can have entire “juice” aisles, but only the last 10 or so ft. are 100% juice, only 2-3 ft. of which is organic. The rest are juice flavored drinks.

        • 🔍🦘🛎
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          They just have the things people buy. Sugar water seems to be what people prefer over real juice, so that’s what they make and sell in higher quantities.

          Education is probably the answer here, because people assume it’s healthy. We’d definitely need better regulation on package labeling too.

          • AnyOldName3
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            They stock things they make more profit on. If the margins on sugar water are much higher, then they don’t need to sell as much to make it worth stocking it instead of juice. If the margins are higher because consumers are unaware they’re being sold a cheaper-to-manufacture product for the same price because the packaging is deceptive to anyone who hasn’t been told they have to look or is in too much of a rush to have time to look, then shops end up full of sugar water that few consumers actually want.

      • Dozzi92
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        You’re only allowed to like what I like!

      • Retail4068
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        Most Americans would benefit from taking a look at a nutritional label once in a while. I couldn’t give two fucks that someone has THE AUDACITY to make a.sugary drink and give someone the chance to purchase.

    • veni_vedi_veni
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      We would never not sell you the stuff we take from the mother Earth and, old fashioned way, give you the green soylent, mmm, like Mom used to make

  • Diplomjodler
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    All you need to do is read the label. Which you should always do for everything you buy.

  • paris@lemmy.blahaj.zone
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    These things have so much fucking sugar in them it’s actually crazy. I had one for the first time ever about a month ago (apple flavor I think) and it was so sweet I don’t think I was able to even finish the thing. It’s insane. I had no clue they were this over-sweetened based on how often I’ve seen the brand and I genuinely don’t know how anyone drinks this stuff.

    • Madzielle@lemmy.dbzer0.com
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      1 month ago

      this is exactly how I feel about sugar in tomato sauce.

      I make it myself and dont add sugar. Was at someones house during dinner the other week. they made food for everyone. They used Jar sauce… 8mg of sugar per 1/2cup serving of sauce. 8! And they added so much salt on top, I called it a fasting day and didnt have any supper over there

      I dont understand how people live like that. Reminds me of years ago I met people who would put cows milk and sugar in their kids’ sippy cups :(

      so much sugar is unpalatable.

        • exasperation@lemmy.dbzer0.com
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          1 month ago

          The sweeteners are the sweeter juice that they add. Usually concentrated apple juice.

          That way they can continue to label it 100% juice and no sweeteners added and put on the nutrition label 0g added sugar, but still add a bunch of sweetness and sugar when formulating the product.

          • bss03@infosec.pub
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            Yes, you can get the 100% juice label by taking (e.g.) cranberry concentrate and the reconstituting using (e.g.) apple juice instead of water, adding calories and sweetness without adding a (non-juice) sweetener.

            On top of that, most of the juice aisle does not even qualify for the “100% juice” label.

            Gotta read the fine print on the label AND the government labeling regulations AND have some level of trust in the government to get what you want from a mass-market product. Local products and producers are not a panacea either.

            But, I’m going to overdose on ACE-K given the amount of Zero Sugar Mtn. Dew I think, so I’m not going to shame anyone for their favorite juice, whether it is “100% juice” or not, from concentrate or not, or whatever.

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    Part of this I believe can be attributed to labelling rules. Only the concentrate portion can be called juice.

    When it is made from concentrate the reconstituting water is the main ingredient. What’s shitty is that water gets more and more sugar/HFCS mixed in so less concentrate is used. Getting it down to 10% or less like that: it’s just flavoring the corn.

  • gwl [he/him]@lemmy.blahaj.zone
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    Aye, USA famously have terrible consumer rights so they can get away with shite like this

    EU and UK (for now) have stuff like the Square Bananas act and the False Advertising act where this would be classified as illegally lying to the consumers and get the product taken off of shelves.

    We even for USA imports have this policy that they must have their ingredients list covered by a more accurate sticker

    • nao@sh.itjust.works
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      Was wondering about those stickers. The packaging itself doesn’t have the actual ingredients?

      • gwl [he/him]@lemmy.blahaj.zone
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        It does, but sometimes shortened in a way that EU law don’t allow, like instead of “flavouring A, flavouring B, preservative 1” just “natural flavourings and preservatives”